… researchers in Spain followed 4,300 healthy adults, examining their habits and susceptibility to colds. The study, in The American Journal of Epidemiology, found no relationship between the incidence of colds and consumption of beer, spirits, Vitamin C or zinc. But drinking 8 to 14 glasses of wine per week, particularly red wine, was linked to as much as a 60 percent reduction in the risk of developing a cold. The scientists suspected this had something to do with the antioxidant properties of wine.
HT: Instapundit
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